Jerry’s Cafeteria Catering Menu & Pricing
MENU 1
Fried Chicken
Roast Beef
Choice of Potato
Choice of Pasta
Choice of Vegetable
Salad
Bread
200+ $14.95 per person
100-199 $15.95
50-99 $16.95
MENU 2
Fried Chicken
Carved Steamboat Round of Beef
Choice of Potato
Choice of Pasta
Choice 2 Vegetables
Salad
Rolls
200+ 16.95 per person
100-199 $17.95
50-99 $18.95
MENU 3
Fried Chicken
Carved Steamboat Round of Beef
Peppered Pork Loin
Choice of Potato
Choice of Pasta
Choice 2 Vegetables
Salad
Rolls
200+ $17.95 per person
100-199 $18.95
50-99 $19.95
POTATO SELECTION
Mashed with Gravy
Twice Baked
Au Grautin
Scalloped
VEGETABLE SELECTION
Corn
Green Beans
Broccoli & Cauliflower
Carrots
PASTA SELECTION
Baked Mostaccioli
Baked Rigatoni
Pasta Al Fredo
Pasta Con Broccoli
Tortellini with Ham
(Upcharge of $1.95 per person)
SALAD SELECTION
House Italian Salad (Romaine, Iceberg Lettuce, Red onions, Artichoke, Parmesan Cheese, House Italian Dressing)
Garden Salad with choice of two dressings
CATERING DESSERTS – $2.95 person
Cheesecake
Cherry or Apple Cobbler
Chocolate Cream Pie
Banana Cream Pie
Coconut Cream Pie
CATERING DRINKS – $1.50 per person
Lemonade
Tea
Coffee
All pricing effective January 1, 2024
POLICY & PROCEDURES FOR CATERING EVENTS
$250 non refundable deposit required
Final menu selection and tentative headcount required 10 days prior to the event
Final headcount and payment in full required three days prior to the event
$350 minimum purchase on all caterings
All events are served buffet style on disposable service ware
Prices do not include tax
Deposits are NON refundable
Please call for special requests or menu variations