Jerry’s Cafeteria Catering Menu & Pricing

MENU 1

Fried Chicken

Roast Beef

Choice of Potato

Choice of Pasta

Choice of Vegetable

Salad

Bread

200+ $14.95 per person
100-199 $15.95
50-99 $16.95

MENU 2

Fried Chicken

Carved Steamboat Round of Beef

Choice of Potato

Choice of Pasta

Choice 2 Vegetables

Salad

Rolls

200+ 16.95 per person
100-199 $17.95
50-99 $18.95

MENU 3

Fried Chicken

Carved Steamboat Round of Beef

Peppered Pork Loin

Choice of Potato

Choice of Pasta

Choice 2 Vegetables

Salad

Rolls

200+ $17.95 per person
100-199 $18.95
50-99 $19.95



POTATO SELECTION

Mashed with Gravy

Twice Baked

Au Grautin

Scalloped


VEGETABLE SELECTION

Corn

Green Beans

Broccoli & Cauliflower

Carrots


PASTA SELECTION

Baked Mostaccioli

Baked Rigatoni

Pasta Al Fredo

Pasta Con Broccoli

Tortellini with Ham

(Upcharge of $1.95 per person)


SALAD SELECTION

House Italian Salad (Romaine, Iceberg Lettuce, Red onions, Artichoke, Parmesan Cheese, House Italian Dressing)

Garden Salad with choice of two dressings


CATERING DESSERTS – $2.95 person

Cheesecake

Cherry or Apple Cobbler

Chocolate Cream Pie

Banana Cream Pie

Coconut Cream Pie


CATERING DRINKS – $1.50 per person

Lemonade

Tea

Coffee


All pricing effective January 1, 2024

POLICY & PROCEDURES FOR CATERING EVENTS

$250 non refundable deposit required

Final menu selection and tentative headcount required 10 days prior to the event

Final headcount and payment in full required three days prior to the event

$350 minimum purchase on all caterings

All events are served buffet style on disposable service ware

Prices do not include tax

Deposits are NON refundable

Please call for special requests or menu variations